Another essential ingredient used for many other Marijuana Cooking book recipes is Cannabis Sugar. This may seem complicated but in truth this is basically what it’s name says – Cannabis + Sugar. Here we will be showing you a simple Cannabis Sugar recipe that is not only easy to make but the results are what it should be.
Cannabis infused sugar is a versatile ingredient identical to its non-infused version or plan sugar. From here the possibilities are endless on where or how you can transform his essential product into amazing creations! Sugar is a staple in many recipes and this Infused Sugar with Cannabis is an excellent vehicle to bring in the cannabinoids into food. So what are you waiting for? Let’s get this thing going!
Cannabis Sugar Recipe
- 2 Cups Sugar
- 7 Grams Cannabis buds
- Grain Alcohol
Things you’ll need
- Baking tray
- Large Glass measuring cup
How to make Cannabis Sugar
1.) Decarb your Buds. Use a tray and line this with parchment. Spread the buds on the tray. Place in an oven for around half an hour to an hour at 240 degrees F. Mix the buds around every 10 mins to distribute the heat evenly.
2.) Put the buds in the bottle and pour in about a cup of the grain alcohol. Cover the bottle and let this sit and infuse for at least 4 hours while shaking occasionally.
3.) Line your measuring cup with cheesecloth and filter the Cannabis tincture.
4.) Add one cup of sugar in a bowl and add in the filtered Cannabis tincture. Stir the Cannabis sugar mixture for about 20 seconds.
5.) Add the second cup of sugar and again mix this until well incorporated.
6.) Pour the we Cannabis Sugar mixture on the baking tray and spread evenly to allow quicker drying. Set this aside and leave overnight uncovered.
7.) Once the Cannabis infused sugar has dried. Break this apart using the spatula. Vioala! You now have your own homemade Cannabis sugar ready to be used wherever you desire!